I loved these so much that I decided to buy more and turn them into a onion, pepper and sausage mixture.
In a small amount of oil, saute onions and a bit of salt. Add tri-colored peppers and continue to saute. I then add the sausage, cut lengthwise and crosswise. Cover and cook 5 to 10 minutes.
SANDWICH: I put vegannaise on a whole wheat roll, add a few thin slices of fresh mozzarella cheese, add a generous layer of sausage and peppers. YUM
cooked onions, peppers and "sausage"