chop the steamed, drained fresh spinach
2 bags fresh baby spinach, steamed, drained and chopped
1 cup raw cashews
2 Tbsp. raw pine nuts
1 1/2 cup water
4 tsp. fresh lemon juice
1 tsp. minced garlic
1/2 tsp. ground nutmeg
1 1/2 tsp. salt
1/2 tsp. ground black pepper
Steam 2 bags of fresh baby spinach. Strain to remove the water.
steaming fresh spinach
2 bag yield, drain well
Meanwhile in a blender, grind cashews and pine nuts into a fine powder. Add water, lemon juice, garlic, nutmeg, and salt. Blend until completely smooth.
Transfer sauce to a small saucepan over medium heat and whisk as you bring to a boil. Reduce heat to low and simmer for 7 minutes, whisking regularly. Stir in black pepper.
Place the sauce in a large serving bowl and add the chopped spinach. Mix well. Add more salt and pepper if necessary.
lunch for me, consisted of creamed spinach
and brown Jasmine rice