Thursday, March 29, 2012


Found this idea in the magazine, Eating Well. 

"Next time you buy scallion,s don't use the whites - sprout them.  Simply secure bulbs with a rubber band and place in a glass with an inch of water.  Change the water daily and in about 7 to 10 days new shoots will appear and the roots will double in length.  Plant them in a garden or container and snip the greens as you need them."

new addition to my herb garden

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