green earth box peppers, a great salad addition
swiss chard
romaine lettuce
yesterday tomatoes, today mangos / loving those garden salads
my first helping :)
the little guy ripened way too soon
INGREDIENTS:
red onion
cherry tomatoes or mango
green peppers
fresh mint, chopped
romaine
swiss chard
mustard greens
pinenuts, toasted
goat cheese, crumbled
DRESSING:
2 Tbsp Country French Vinaigrette *
2 Tbsp water
1/3 cup red wine vinegar
1/2 cup olive oil
Mix the spice mix with water and let stand for 5 minutes, whisk with 1/3 cup red wine vinegar and 1/2 cup oil.
* Country French Vinaigrette is a dressing base available on line at Penzey Spices.
PS: This dressing is also very nice with for marinating vegetables.
salad in the wings as the pinenuts toast
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