on the grill: corn and okra
I combined several recipes to come with this one:
INGREDIENTS:
corn on the cob, husked and scrubbed, break into halves
PAM cooking spray
1/2 cup Earth Balance (butter), room temperature
1 lg. garlic clove
2 tsp. dried cilantro
1/2 to 1 tsp. ground cumin
2 Tbsp. Parmesan cheese
salt and pepper
DIRECTIONS:
Preheat a grill to medium high.
Mix the soft butter with garlic, cilantro, cumin, salt & pepper and cheese. Mix and set aside.
Coat corn lightly with cooking spray.
Grill the corn, covered with grill lid, turning occasionally, until nicely charred, 10 to 15 minutes.
Serve with the flavored butter, use generously. (I like to put the butter on the plate and top it with the corn/ then roll)
grilled corn, cumin parm butter and cottage salad
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